Sumu

常见例句

Cherry Valley duck and Sumu duck were worse in water holding capacity and meat tenderness, but better in cooked meat percentage and meat colour, expecially PH Value were the best.
樱桃谷肉鸭、“苏牧”鸭的系水力与剪切力比白羽番鸭、黑羽番鸭低，熟肉率与肉色比白羽番鸭、黑羽番鸭高，而pH值指标上樱桃谷肉鸭最高。
Keywords Sumu duck;Muscovy duck;Cherry Valley duck;slaughting performance;meat quality;
关键词苏牧鸭;番鸭;樱桃谷鸭;屠宰性状;肉质特性;