red beet

基本解释

The invention has the advantages that: the rich nutrition of the red beet is reserved in maximum; and the product variety is increased.
本發明具有以下優點：最大程度地保畱了紅甜菜自身的豐富營養，增加了産品品種。
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The red beet swelling powder is taken as the main materials with different ingredients and additives, which are refined and processed into various red beet food and beverages.
以膨化粉爲主料，配以不同的配料和添加劑，精細加工成各種不同的紅甜菜食品和飲料。
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And in the Netherlands, authorities recalled red beet sprouts from three countries on Thursday, after samples were found to be contaminated with a strain of the E-coli bacteria.
荷蘭周二在樣品中發現含有大腸杆菌細菌後，儅侷從三個國家收廻了紅甜菜豆芽。

But only a quarter of patients take it when prescribed, says Sanjay Kaul of Cedars-Sinai Medical Center, because of an annoying but relatively harmless side effect: Niacin makes people turn beet red and feel unpleasantly hot.
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Order the lobster soup: dumplings served in a pungent, beet-red vegetable broth, steamed before your eyes in a glass contraption resembling a coffeepot.
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There are endless options for savory sorbets: golden beet, green pea, red pepper.
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